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Soya beans

Started by meg, March 26, 2005, 07:16:22 PM

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meg

here is no love without trust.

Fateez

I luv soya beans

have u tried tofu?

i like da way nigerians prepare it.

Awara!!! fried with egg coating gives it a good finishing.

but da thing is i dont like soya milk and it's stress 2 process da soya beans

:?
"Whenever you find yourself on the side of the majority, it is time to pause and reflect."    ~ Mark Twain


Hafsy_Lady

IF SOME PEOPLE DONT LIKE SOYA BEANS, TRY LENTILS.

LET ME GIVE YOU OUR ANCHESTORAL DELICACY FROM MY PEOPLES HOME LAND.

IT IS CALLED (YEMISER SELATTA)Lentil Salad

INGRIDIENTS[/u]

1/2 lb. dried lentils
3 tablespoons red wine vinegar
3 tablespoons olive oil
1 teaspoon salt
Black pepper
3 cloves garlic, minced
2 jalapenos, stemmed, seeded, minced

METHOD[/b]
Rinse the lentils under running water in a sieve. Then drop them into boiling water - enough to cover by 2". Simmer the lentils for 30 minutes. Do not overcook. Drain thoroughly and set aside.
Combine the vinegar, oil, salt, and black pepper in a deep bowl. Mix well. Add the lentils, garlic, and jalapenos, and toss gently. Let sit for at least 30 minutes before serving.

TASTYYYYYYYYYYYYY APPETISINGGGGGGGGGGGG!!!
What you see is what you get[/b]

meg

Quote from: "Fateez"I luv soya beans

have u tried tofu?

i like da way nigerians prepare it.

Awara!!! fried with egg coating gives it a good finishing.

but da thing is i dont like soya milk and it's stress 2 process da soya beans

:?

Soya milk is very healthy to drink mmmmmmmmmmm.....
here is no love without trust.